By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Team

Do you want to have a say in your Food Service Program? Speak with your Food Service Manager in any of the locations about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your food service program. We value your input! Comment Cards are a quick and simple way to make suggestions and to get your question answered.

Members of the Food Service Management Team are always available during meals to help you. Get to know your Food Service managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us, call or email us.

Gretchen Favors
Interim General Manager
(601) 877-4063

Raymond Davis
Food Service Manager
(601) 877-4009

Kevin Lawrence
Retail Manager
(601) 877-4062

Erik Boudreaux
Executive Chef
(601) 877-6659

Cheryl Strong
Catering / Concessions Manager

De'Von Smith
Catering Supervisor
(601) 877-4065

Marcus Roberts
Unit Marketing Coordinator
(601) 877-4060

Destinee King
Marketing Intern

Terrenell Galtney
Unit Controller
(601) 877-4061

Alcorn State University | Dining Services | 1000 ASU Drive 630 | Alcorn, MS 39096 | tel. (601) 877-4060 | Contact Us